Hans och Greta
Hans och Greta bakery make gluten-free bread and cakes. What started as a small café in Sweden has now become one of Sweden’s most loved gluten-free bakeries. They carefully choose their ingredients and use their knowledge and skills to create baked goods that never compromise on flavour or texture.
There is something for everyone, whether you want a hotdog bun, ciabatta or a sandwich loaf. And for the sweet tooth, they make classics like Kanelbullar and pastries.
